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Thu, 20 Jun

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Elven restaurant

ELVEN dinner "Head to tail"

ELVEN dinner "Head to tail"
ELVEN dinner "Head to tail"

Time & Location

20 Jun 2024, 19:00 – 23:00

Elven restaurant, L. Stuokas-Gucevičius st. 7, 01122 Vilnius, Lithuania

About the event

Head to Tail Elven Tasting Dinner - June 20

Delve into the depths of culinary exploration at the Elven Head to Tail Tasting Dinner. June 20 a unique gastronomic journey awaits you, where every part of the fish is the star. From subtle flavors to bold textures, join us for an evening of discovery.

Waiting for you:

Cup of Confidence

Chef's Compliment:

  • Fish skin crisp with dried fish ham, lyre mayo, greens
  • Perch head terrine with chips and sparkling wine mousse
  • Sea bass rib in rye batter with fermented garlic aioli

First snack:

  • Chopped seabass fillet, rhubarb sauce, peas and rose espuma

Hot snack:

  • Perch belly, strawberry glaze, roasted potatoes, greens

Main course:

  • Perch loin, smelt, butter salad, fresh cabbage, mussel sauce

Dessert:

  • Hazelnut biscuit with fish oil, grape cream, honey and chamomile and kefir sorbet

Price: €90 per person + €45 wine pairing

More information and reservations by phone: +37069980680 or e-mail by mail: info@elven.lt

Do not miss the opportunity to participate in this special culinary experience and discover new flavors with us at the Elven restaurant!

Location: Elven restaurant, www.elven.lt

Time: June 20, 19:00

We look forward to sharing this exciting culinary journey with you!

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